dinner

Dinner

marinated olives

$9
artisanal cheeses

(selection of 3/6) andrews honeycomb, housemade anise seed bread, marcona almonds

$24

$45
housemade whipped ricotta

market grapes, marcona almonds, lemon balm

$23
peekytoe crab toast

lemon aioli

$27
shaved cabbage slaw

greenmarket apples, creamy miso dressing, poppy seed, horseradish

$19
roasted market beets

saffron coconut yogurt, cucumber, fresh herbs

$21
wood oven roasted whole artichoke

garlic, parsley and lemon

$20

yellowfin tuna tartare

avocado and ginger, yuzu sesame dressing

$28
long island fluke tartare

plum sesame, kohlrabi, shiso

$25
pretzel dusted calamari

spicy tomato, mustard aioli

$23
kale salad

parmesan, serrano chili, lemon

$20
leafy autumn salad

shaved baby market vegetables, walnut-mustard emulsion, fresh herbs

$24
roast carrot and avocado salad

crunchy seeds, crème fraîche, citrus

$26

ricotta ravioli

herbs, san marzano tomato sauce

$30
mafaldine

kale pesto, pecorino cheese

$27
buckwheat cavatelli

rock shrimp, scallions, nduja crumble

$30
farro risotto

smoked crème fraîche, chanterelle mushrooms, cherry tomato, hazelnut, preserved lemon

$28

lobster roasted in yuzu-kosho and garlic butter

artichokes, lemon aoli

MP
steamed black sea bass

fragrant broth, market ginger, hakurei turnips, dill

$48
roasted faroe island salmon

mustard emulsion, shelling beans, habanada pepper

$40
akaushi cheeseburger

herbed mayonnaise, pickled jalapeños, hand cut fries

$32
fried organic chicken

rainbow swiss chard, habanero hot sauce butter

$42
grilled akaushi new york strip steak

peppercorn, aged barley miso butter, market potatoes, tropea onion

$108